About Deborah Rien

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So far Deborah Rien has created 2 blog entries.

HACCP International’s Australasian team get set for the future

HACCP International’s Australasian based staff enjoyed an opportunity to share in an intensive  two and half day workshop in Sydney in late December. Management from the Australasian region engaged in a fruitful exchange of information, culminating in a Christmas and New Year celebration. Martin Stone, technical director of HACCP International, said: “These exchanges are very important as our company expands in this region and in Asia Pacific. Food technology and food safety requirements are changing rapidly and we, being at the forefront in this sector, need to be constantly alert to those changes and developing solutions. Outside government, I think Read More


Air Culinaire Worldwide benefits from Altro kitchen solution

Specialising in catering on board corporate and private aircraft, Air Culinaire Worldwide succeeds in offering quality cuisine, varied menus and service 24 hours a day, 365 days a year. Air Culinaire Worldwide is “CE certified” and is also certified Halal. At the Paris-Le Bourget airport, Air Culinaire Worldwide has just moved into its new kitchen to be close to the aircraft to service each flight in less than a quarter of an hour and thus satisfy last minute requests. To ensure the highest levels of hygiene and maintenance of the premises, Altro floors and walls were chosen. The kitchen, Read More