News 2018-02-15T12:28:52+00:00


Press Release – Magnattack™ Global: Exploring the Roles of Metal Detectors and Magnetic Separation Equipment

Correct procedures and equipment for metal fragment control are essential to maintaining food safety initiatives and protecting your product and brands. In years past, magnetic separation and metal detection were mainly for protection of machinery. Today, food safety is paramount and protection of products, consumers, and brands has never been so important. It can be demonstrated that both high grade Read More

HACCP International release a new ‘world’s best practice’ standard for Pest Management Services for the food industry

One of the most significant issues effecting food safety is that of pest control. This subject is a major cause of food safety incidents, recalls, audit non-conformance and actions by state health departments. HACCP International has released a new standard, meeting international best practice both in its development and in terms of the standard itself. It will make a huge contribution to Read More

HOFEX, Hong Kong Convention and Exhibition Centre, May 8 – 11 2017

HOFEX celebrated its 30th anniversary as one of Asia’s leading Hotel and Food Hospitality trade shows. Together with more than 42 national pavilions they brought a series of special food delicacies and products to over 50,000+ professional buyers and visitors. HACCP International was there too and are proud to see some of its clients exhibiting with a selected range of Read More

Ron Mathis joins HACCP International as Executive Vice President – Americas

HACCP International are delighted to introduce Mr Ron Mathis of Medcom who has been appointed to the role of ‘Executive Vice President – Americas’ base in Orlando. FL. In this role, Ron will be working with the HACCP International’s agency, D L Newslow and Associates’ team, also based in Florida and headed by the renowned Debby Newslow. Ron will be Read More