Yes, we certainly do! Through other divisions of the organisation, we have an extensive network of food scientists devoted to food safety in Europe, America, Asia and Australia. We work with thousands of food companies, and other organisations, supporting the industry in implementing food safety programmes at food plants and food handling facilities, undertaking food safety auditing, advising on food safety issues. Our clients in this sector range from global catering companies, such as Compass Group, to smaller niche processors, distributors, government, insurers and retailers, such as Aldi.
