JASANZ stands for the Joint Accreditation System of Australia and New Zealand and is a body that provides accreditation against international standards for certification bodies. HACCP International has been accredited by JASANZ in the field of Product Certification. For more information refer to https://register.jasanz.org/accredited-bodies or contact us. All products certified under the JASANZ accredited scheme are identified as such.

JASANZ is a member of the IAF (International Accreditation Forum) and, as such, has complete international equivalence with ANSI (The American National Standards Institute). UKAS, (The United Kingdom Accreditation Service), SAS (The Swiss Accreditation Service) or SAC (The Singapore Accreditation Council) and many others.