HACCP International showcases the best food safe equipment and hygiene practices

HACCP International congratulate Degafloor on their recent HACCP International certification.

As always, we are delighted when clients pass the rigorous testing and evaluation processes to be certified as suitable for use in the food industry.
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Personal Hygiene within the food industry

In this white paper, Elpress explain more about the practical measures you can take within your company in the area of personal hygiene.
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Introduction to the HACCP Food Safety System and the impact on selecting equipment and consumables

Rachel Meryment, Certification Manager of HACCP International explains the difference between HACCP and HACCP International certification
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Gloves in the food industry.

This white paper considers the various use-cases for gloves in the food industry; both in food service and in food manufacturing sectors. It dives into the food safety benefits and risks associated with using gloves and it provides advice on the proper selection and use of gloves.
Click here to download
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