On Tuesday 15th May 2018 HACCP International will be hosting its first food safety forum, which quite possibly for the first time, brings together all stakeholders within the food industry, including retailer, food manufacturing, food-service and those supplying equipment, materials and services to the food industry.

Delegates will have the chance to hear, and engage in, presentations covering a wide range of important topics including the roll out and implementation of the HACCP International Standard for Pest Management Services for Food Businesses, the ever-increasing importance of cyber security control within the food industry, the growing influence of blockchain technology and the need to consider, objectively, the current and future trends in hand hygiene control.

To find out more about this exciting event, please click on The HACCP International Food Safety Forum Event Leaflet below.

Visit our events page to register for this event.